- New York (800) 921-CHEF
- Beverly Hills (310) 278-4707
- San Francisco (800) 491-2433
- London +44 (0) 203-443-7100
- Washington DC (800) 825-CHEF
- Palm Beach (800)921-2433
- Hong Kong (852) 9800 4002
- Dallas (214) 513-CHEF
- Yacht Office (203) 775-4734
Chefs Area: Private Chefs wanting to register with PCI
All chefs must initially submit their resumes to the Beverly Hills Office for review.
pci@privatechefsinc.com
Requirements:
- Minimum of eight years professional chef experience
- USA work permit (green card), if interested in placement within U.S. (fluent English required)
Please Provide via e-mail:
- An up-to-date resumé with current address and contact information (in Microsoft Word or PDF format)
- Letters of recommendation from past employers (scanned)
- List of references with phone numbers (with a brief one-liner explaining how that person relates to your career)
- A half-page bio (should give the client a glimpse of your background, married, born in etc.)
- Any other information relating to your career (e.g. articles)
- Photograph of your-self in chef’s clothing, don’t forget to smile. (jpg)
- Food photos ,optional (jpg)
Please Provide via e-mail:
- An up-to-date resumé with current address and contact information (in Microsoft Word or PDF format)
- Letters of recommendation from past employers (scanned)
- List of references with phone numbers (with a brief one-liner explaining how that person relates to your career)
- A half-page bio (should give the client a glimpse of your background, married, born in etc.)
- Any other information relating to your career (e.g. articles)
- Photograph of your-self in chef’s clothing, don’t forget to smile. (jpg)
- Food photos ,optional (jpg)