Private chef in Washington DC
PCI is dedicated to finding the perfect Private chef in Washington DC to match your lifestyle!
From Capitol Hill to the Eastern Market, PCI’s hand-selected chefs know their way around the nation’s capital and serve up capital dishes in the comfort of your home to suit your culinary preferences, hosting needs, special diet or daily schedule.
In Washington DC, Adrienne DeWinter is the heart of PCI operations using her vast experience in business and the private chef industry to serve our clients and chefs. Call 1.800.921.2433 Now!
Featured in Forbes Magazine, the Robb Report, The Wall Street Journal and many more, Private Chefs, Inc. is dedicated to placement excellence.
Hire A Private Chef in Washington DC!
Private Chef in Washington DC
Private Chefs, Inc. places exceptional chefs in private households throughout the capital, and in surrounding cities of Northern Virginia and Southern Maryland.
A Private Chef in Washington DC for Your Lifestyle
PCI’s chefs excel in everything from soup to dessert and have a talent for finding the best ingredients and appliances, an eye for tabletop arrangements, and a knack for kitchen management. Our private chefs in Washington DC are chiefly skillful at accommodating your daily schedule and your travel itinerary.
Hire a personal chef in Washington DC!
Private Chefs Inc. is a premier private chef recruiting firm, specializing in placing experienced personal chefs nationwide. As a trusted home staffing Agency, we also provide comprehensive domestic estate staffing services. Our nationally recognized recruitment agency ensures confidentiality and discretion in meeting all your household needs.
Private Chefs is dedicated to finding the perfect personal chef hire to match your Northern Virginia Lifestyle.
Southern Maryland residents who enjoy the small town feel of their exclusive neighborhood also enjoy the intimacy of a private chef.
Who We Are
Private Chefs, Inc. was established because we believe there is a real need for an agency that specializes solely on personal chef placements run by people who, themselves, have experience working in the hospitality industry and private homes.
A private chef needs to have a service-oriented mindset, be a team player, think on his/her feet, adjust quickly to ever-changing plans and last-minute requests, and adapt to the varying needs of our clients. What PCI chefs do extremely well is accommodate those needs.
At PCI, we believe that placing a chef in a residence, estate, or yacht is a service that needs specific attention by specialists who have a unique grasp of what is needed to satisfy the client’s and chef’s needs to make a perfect long-term match.
- Contact us by phone or fill out the online client request form
- Once we are in touch with you we will discuss your specific needs in detail and answer any questions you might have including our fees & guarantees.
- When we have all the info we need we will send an email introduction and start the search.
- We usually provide a minimum of 8 candidates within 24 hours, each resume will include a photo of the candidate his/her full professional back ground, a bio, references and each individual chef’s salary requirement.
After you had a chance to review the resumes we will assist with setting up interviews & test cookings for the chefs you selected.
We are also available during the whole hiring process to answer any questions you might have about the individual chefs, salary norms, benefits etc. etc.
All long-term placements come with a 90-day free replacement guarantee.
All limited engagements come with a free replacement guarantee for the duration of the engagement.
Established in 1995, Private Chefs Inc is the largest and most exclusive private chef’s placement agency in the World, with the head-office in Beverly Hills and branches in New York, Hong Kong, Palm Beach, San Francisco, Dallas, Washington DC and London.
Our list of clients includes high-profile celebrities, businesspeople, athletes and royalty who turn to us because of our professionalism, attention to detail and discretion in finding the perfect chef for their estates, yachts and jets.
PCI represents over 2000 top caliber chefs worldwide.
We place two types of chefs: live-in and live-out.
Our Chefs Qualification
- Minimum of 8 years professional chef experience
- Culinary Arts Degree
- Well versed in specialty diets
- PCI’s chefs excel in everything from soup to dessert
Meet Our Team
Christian Paier
Founder/ President
Born in Wolfsberg, a pastoral town in Southern Austria, Christian Paier was raised in an environment of quality cuisine. Read more…
Adrienne DeWinter
East Coast Regional Manager
Adrienne DeWinter is in charge of all client communications and day-to-day operations. A world traveler, fluent in three languages, and of European and South America’s noble heritage, Adrienne was born and raised in the cosmopolitan city of New York.
Jerry J. Masi
Central Regional Manager
Jerry J. Masi is a nationally-traveled private chef who has been serving executives, celebrities and sports figures on their many residences, private jets and yachts, and thus has first-hand knowledge of the industry.
Clients Reviews
